The NBR Equipment DTU-S30 Dishtable Undershelf is a compact yet sturdy addition to any commercial kitchen, boasting dimensions of 23-5/8 inches in width and 24-1/8 inches in depth. Crafted from 18-gauge stainless steel, this shelf ensures durability and resistance to corrosion, making it a reliable choice for environments that demand high hygiene standards. The undershelf is supported by two 11-inch stainless steel legs, which are equipped with adjustable bullet feet for enhanced stability and customization to accommodate uneven surfaces. As a product certified by NSF, it aligns with rigorous public health and safety guidelines, endorsing its suitability for professional food service settings. This dishtable undershelf is specifically designed to optimize storage and organizational efficiency under dishtables, catering to the varied needs of restaurants, catering services, and institutional kitchens. By utilizing robust materials and thoughtful design, the NBR Equipment DTU-S30 stands out as a practical and durable solution for maximizing space and maintaining an orderly kitchen environment. Its versatility and compliance with industry standards make it a valuable component for any operation seeking to enhance their kitchen’s functionality and cleanliness.