The NBR Equipment CDT-36L-16 Premium Dishtable stands out with its clean, straight design and precise engineering tailored for efficient kitchen workflows. Measuring 36 inches wide by 30-3/8 inches deep and 44-1/16 inches high, this dishtable is optimized for right-to-left operation, making it a versatile asset in commercial kitchens focusing on streamlined processes. The 10-inch backsplash, featuring a 45-degree top and 2-inch return, helps maintain cleanliness by preventing spills and splashes from reaching the walls. Its rolled front and side rims provide additional protection and ease of handling. The top is crafted from resilient 16/300 series stainless steel, ensuring durability and resistance to corrosion, which is essential for high-volume food service environments. Supporting the robust top are stainless steel legs with adjustable bracing, complemented by adjustable stainless steel bullet feet to maintain stability on uneven surfaces. This thoughtful construction not only enhances the product’s longevity but also its adaptability to various kitchen layouts. Certified by NSF, this dishtable aligns with rigorous public health standards, underscoring its suitability for professional food service settings. The NBR Equipment CDT-36L-16 Premium Dishtable is an exemplary choice for businesses seeking reliability and efficiency in their kitchen operations.