The BK Resources BKUCDT-60-R-SS-P3-G Soiled Dishtable Undercounter 60″W X 30″D X 46″H is an expertly engineered piece of equipment designed for efficient dish handling in professional kitchens. Its undercounter design is optimized for space-saving, facilitating a seamless right-to-left operation workflow. The unit is constructed with an 18/304 stainless steel top, ensuring durability and corrosion resistance, essential for long-lasting performance in demanding environments. This dishtable incorporates a 20″ x 20″ x 8″ deep pre-rinse sink, perfectly complemented by an 8″ OC splash mount pre-rinse faucet (BKF-SMPR-WB-G) for efficient cleaning processes. The 10″ high backsplash prevents splashes and maintains cleanliness, while the raised rolled edges on the front and sides enhance safety and spill containment. Included is a pre-rinse basket (BK-PRB-5) and a basket drain (BKDR-4) for added functionality. The stainless steel legs and side bracing provide structural integrity, while the stainless steel over plastic adjustable bullet feet ensure stability on various surfaces. NSF certification underscores its adherence to public health standards, making it an invaluable asset for restaurants, cafeterias, and other food service establishments prioritizing hygiene and efficiency.