The John Boos CDT6-S120GBK-R Pro-Bowl Clean Dishtable is a specialized piece of equipment designed to meet the rigorous demands of the commercial kitchen environment. Measuring an overall size of 120 inches in width, 30 inches in depth, and 44 inches in height, this dishtable is structured for left-to-right operation. It features a 10-inch high boxed backsplash with a 45-degree angle and a 2-inch return, which helps in containing splashes and maintaining cleanliness. The 2-1/4-inch high rolled edge adds to its durability and functionality. Crafted with a top made of 16 gauge, 300 series stainless steel, this model ensures resistance to corrosion, ensuring longevity and easy maintenance. The galvanized legs and bracing provide robust support, while the adjustable bullet feet allow for level installation on uneven surfaces. Certified by NSF, it guarantees adherence to high public health and safety standards. This clean dishtable is an ideal solution for various foodservice establishments requiring efficient dishwashing setups, offering both reliability and practicality. Its design and specification are tailored to enhance workflow efficiency, making it a valuable investment for restaurants, cafeterias, and catering services.