The John Boos CDT6-S132GBK-R Pro-Bowl Clean Dishtable is a meticulously designed piece tailored for efficient dish handling in commercial kitchens. Its straight design spans an expansive 132 inches in width and 30 inches in depth, standing at an overall height of 44 inches. This size accommodates a variety of dishwashing needs, making it suitable for large-scale operations. The table features a left-to-right operation flow, optimizing the workflow in busy kitchen environments. Constructed with a 16/300 stainless steel top, it ensures durability and resistance to corrosion, essential for maintaining hygiene standards. The 10-inch high boxed backsplash, featuring a 45-degree 2-inch return, provides effective water containment, safeguarding walls and surrounding areas. With a 2-1/4-inch high rolled edge, the table enhances safety by minimizing sharp edges. The structure is supported by galvanized legs and bracing, complemented by adjustable bullet feet, ensuring stability on uneven surfaces. Certified by NSF, this dishtable meets the rigorous standards for public health protection, making it a reliable choice for restaurants, hotels, and catering services that prioritize efficiency and cleanliness in their dishwashing stations.