The Eagle CDTL-72-16/3-X Clean Dishtable Straight Design 72″W X 30″D X 43-1/2″H Overall is a meticulously engineered piece of equipment designed for efficiency and durability in commercial kitchen environments. With a straight design, this dishtable caters to right-to-left operation, ensuring seamless workflow for dish cleaning processes. Constructed with a 16-gauge 304 stainless steel top, it guarantees longevity and resistance to corrosion, making it a reliable choice for high-demand settings. The table features an 8-inch backsplash, an essential component for maintaining cleanliness by preventing water and debris from splashing onto walls. Its raised rolled edges on the front and side enhance safety by minimizing sharp edges and containing spills. Supported by galvanized legs and reinforced with crossbracing, the table provides exceptional stability. The adjustable metal feet offer flexibility in installation, accommodating uneven flooring for a level working surface. This dishtable is NSF certified, reflecting adherence to strict public health and safety standards. Its size, 72 inches in width, 30 inches in depth, and 43-1/2 inches in height, makes it a versatile fit for various kitchen layouts. Whether in a bustling restaurant or a large institutional kitchen, the Eagle CDTL-72-16/3-X delivers practicality and reliability for efficient dishwashing operations.