The John Boos CDT6-LS120SSK Dishtable Undershelf is an impressive and meticulously constructed piece of equipment, measuring 113-5/8″W x 24-1/8″D, suitable for a range of professional kitchen environments. Crafted from 16/300 stainless steel, this undershelf ensures durability and longevity, making it a reliable choice for busy commercial kitchens that require robust storage solutions. The stainless steel construction offers resistance to corrosion and easy maintenance, which are crucial for maintaining high hygiene standards in food service operations. Supporting the structure are 16-gauge stainless steel legs equipped with adjustable bullet feet, providing stability and adaptability to different floor conditions. Its NSF certification signifies adherence to rigorous public health standards, making it a trustworthy addition to any food preparation or dishwashing area. The John Boos CDT6-LS120SSK is particularly valuable for restaurants, catering services, and other food service establishments that demand quality, reliability, and practicality in their kitchen installations. With its combination of precise dimensions and high-grade materials, this dishtable undershelf offers a unique value proposition by ensuring efficient and organized storage, enhancing the workflow and space management in diverse culinary settings.