The John Boos EDTS8-S30-L36 Dishtable Soiled Straight Design is engineered for efficient kitchen operations, specifically designed with dimensions of 36″W x 30″D x 44″H for left-to-right workflow. It features a 20″W x 20″ front-to-back x 8″ deep pre-rinse sink, accommodating diverse washing tasks. The unit includes a 10″ boxed backsplash with a 45 top and a 2″ return, complementing its straight design to prevent water spillage and maintain cleanliness. This dishtable is equipped with one set of splash mount faucet holes set at 8″ centers, accommodating standard plumbing fixtures. The rolled front and side rims enhance durability and safety during use. Constructed with an 18/300 stainless steel top, this unit promises longevity and resistance to corrosion, supported by galvanized legs and gussets for robust stability. The adjustable plastic bullet feet allow for level installation on uneven surfaces. Certified by NSF and CSA-Sanitation, the John Boos EDTS8-S30-L36 dishtable meets rigorous health and safety standards, making it a suitable choice for various commercial kitchen environments, from restaurants to institutional facilities, prioritizing sanitation and efficiency in soiled ware handling.