The John Boos EDTS8-S30-R36 Dishtable is a meticulously engineered soiled dishtable designed with high functionality for commercial kitchens. Measuring 36 inches in width, 30 inches in depth, and 44 inches in height, this dishtable features a straight design optimized for right-to-left operation. Its integral 20-inch by 20-inch front-to-back by 8-inch deep pre-rinse sink facilitates efficient pre-rinse processes. The unit is equipped with a 10-inch boxed backsplash featuring a 45-degree top and a 2-inch return, effectively containing splashes and maintaining cleanliness. A set of splash mount faucet holes with 8-inch centers is included, accommodating various faucet designs. The dishtable’s top is constructed of durable 18/300 stainless steel, ensuring long-lasting use and resistance to corrosion. Supported by galvanized legs and gussets, the structure provides stability and strength. Additionally, the adjustable plastic bullet feet allow for easy leveling on uneven surfaces. This dishtable is NSF and CSA-Sanitation certified, confirming its adherence to stringent public health and sanitation standards. The John Boos EDTS8-S30-R36 Dishtable is ideal for food service establishments requiring a reliable and expertly crafted solution for soiled dish handling, blending essential functionality with superior material quality.