The John Boos GT-40 Grease Interceptor is a high-capacity system designed for efficient grease management in commercial kitchens and other food service environments. With a 40 lb. grease capacity and a flow rate of 20 gallons per minute, it ensures optimal performance even during high-demand periods. The interceptor features a 3-inch inlet/outlet with no-hub connections, enhancing versatility and ease of installation. Its design includes a T-Vent for improved functionality, a no-skid cover to ensure safety, and a removable baffle for effortless maintenance. The easy removable cover and integral trap further simplify cleaning and upkeep. Constructed from 1/8-inch thick carbon steel, the John Boos GT-40 is built to withstand rigorous use while providing durability and reliability. It also includes a vented inlet flow control device to regulate and manage flow effectively. Certified by the Plumbing & Drainage Institute (PDI), this grease interceptor meets industry standards for performance and quality. The combination of robust construction, efficient flow rate, and high grease capacity makes the John Boos GT-40 an ideal choice for restaurants, hotels, and other facilities that require reliable grease management solutions.