The John Boos SDT6-S36SBK-L Pro-Bowl Soiled Dishtable is a meticulously designed piece of equipment ideal for commercial kitchens requiring efficient soiled dish management. With its straight design, this dishtable measures 36 inches in width, 30 inches in depth, and stands at an overall height of 44 inches. It facilitates a streamlined left-to-right operation, essential for organized workflow in busy environments. Central to its functionality is a 20-inch by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, allowing for thorough initial cleaning of dishware. The dishtable features a 10-inch high boxed backsplash with a 45-degree top and 2-inch return, effectively containing splashes and maintaining cleanliness. A set of splash mount faucet holes with 8-inch centers is provided, ensuring compatibility with standard faucets. The 2-1/4-inch high rolled edge enhances its structural integrity and user safety. Crafted from 16-gauge, type 300 stainless steel, the top, along with stainless steel legs, bracing, and adjustable bullet feet, guarantees durability and stability under rigorous use. NSF certification assures users of its compliance with public health and safety standards. This dishtable is indispensable for various foodservice operations, offering reliable performance and robust construction tailored for the rigors of high-volume dishwashing needs.
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